Chloe Sorvino

Staff Writer Forbes

Chloe Sorvino is a staff writer at Forbes Magazine, who covers all aspects of food and drink, from billionaire suppliers and publicly traded fast-food companies to natural foods startups and wine. She heads up the 30 Under 30 Food and Drink list, as well as Forbes' 25 Most Innovative Ag Tech Startups list. Her reporting for Forbes has brought her to In-N-Out Burger's secret test kitchen, drought-ridden farms in California's Central Valley and even a chocolate croissant factory designed like a medieval castle in Northern France. Her work has been featured in the Financial Times and NPR, among others. 

Twitter: @chloesorvino
Instagram: @csorvino