DAY ONE, MONDAY, JULY 15, 2019: E-commerce, the Land of Opportunity
Monday, July 15th, 2019
In the next four years, 1 in 5 shoppers will be skipping the stores and buying groceries online. The rapid growth in the consumer adoption of curbside pickup and other technologies means marketers must act now and adapt new tactics to win digital shelf space and turn shoppers into loyalist.
During this session, you’ll learn:
- The new set of fundamentals it takes to stay ahead of the curve and be a leader in online grocery
- The critical capabilities required to engage with consumers throughout their online journey
- How to adjust to emerging business models to attract first-time customers and lock in future purchases
DAY THREE, WEDNESDAY, JULY 17, 2019: Back to the Future
Wednesday, July 17th, 2019
The meteoric growth of meal kits has begun to plateau while click and collect’s growth has added some sparkling numbers to the board. The golden age of growth for all seems to have waned as certain business models have proved unworkable and consumer tastes have changed. This session will consider what growth in 2019 and beyond looks like, and the questions we all have been contemplating in our heart of hearts.
•In 20 years will there only be the few big companies dominating the space or is there still space for disruption?
•How are food entrepreneurs spotting disruption and making investment decisions?