Kelli Watts

Kelli Watts founded Savor Patisserie in 2015 after teaching herself how to bake authentic French macarons in her Dallas, TX apartment. After creating her own proprietary recipe, Kelli started selling her macarons at a farmers market, which quickly led to her opening her first retail store in January of 2016. Kelli has guided Savor Patisserie through rapid growth and today Savor has 4 brick-and-mortar stores across Dallas/Fort Worth. Additionally, Savor ships their handmade French macarons to businesses and customers all over the United States and was recently awarded the Grand Prize in H-E-B’s 2021 Quest for Texas’ Best competition.